At the time of publishing this banana bread recipe, I have served it to people from about 12 countries around the world, so I can safely call it world famous. In fact, there is nothing particularly special about it, but it is probably one of my oldest recipes. It was copied from a blog that probably no longer exists, and hundreds of bananas and dozens of ovens later, it, like me, is not the same anymore. ...
Before we begin, let鈥檚 agree that you will never cook a borscht that everyone will like. Arguing about what borscht should be is a part of culture that is deeply rooted in every Ukrainian. Every historical period, region, family, or individual host or hostess has its own recipe. And someone only loves their mother鈥檚 borscht, and there鈥檚 nothing you can do about it. So this recipe will be just between us. Cook it and become a little happier that there is a pot of borscht in your refrigerator. And if you want to share it, then only do it with those you really love. ...